Jean-Luc Charron

Founder and CEO of Charron & Co.

For more than 15 years, Jean-Luc has been an Art Director for television production and advertising as well as a Logistics and Operations Manager. If you happened to meet him on a set or at an event, you will definitely remember him! Jean-Luc has extraordinary interpersonal skills: he is a team player, that is why he has carefully selected his staff for their skills, experience and for how much he enjoys working with them!

Business Consultant, Piknic Électronik, implementation of a beverage control system for bars, spending cuts, staff performance evaluation and sales follow-up improvement.

Art Director for Advertising Campaigns, About one hundred campaigns for clients like Natrel, Ford, Bell Fibe, Double Fruits, Nespresso, Molson, BMR.

Art Director and Prop Master, Signé M, season 3 (daily show), TVA. Un p’tit gâteau à la fois, seasons 1 and 2 (26 episodes), Marie-Fleur et ses tapas, season 1 (13 episodes), La Cucina di Sabrina, seasons 1 and 2 (26 episodes), Zeste.

Operations Manager for Bars, Le Qube theater – Vintage by Grégory Charles. 750-seat theater.

Customer reception and bar services. Purchase of equipment and inventory management. Hiring and managing staff.

Facilities Supervisor Place des Arts

Operations management for the 5 venues of the Place des Arts performing arts centre (customer reception, bar operations and merchandising). Staff management and evaluation.